Title: Iced Black Forest Mocha
Categories: Beverages
Yield: 1 Servings

4	tb	Espresso
		Ice
1	tb	Chocolate syrup
1	tb	Cherry syrup
1/2	tb	Coconut syrup
16	tb	Cold milk
		Whipped cream; for topping
		Shaved chocolate; for topping
1		Cherry; for garnish

Pour espresso into 12-ounce glass filled with ice. Add syrups and milk and stir. Top with a generous dollop of whipped cream, shaved chocolate and garnish with cherry. Makes 1 serving.

Per serving: 294 calories, 17 grams fat (53 percent fat from calories), 54 milligrams cholesterol, 9 grams protein, 28 grams carbohydrate, 143 milligrams sodium.

SOURCE: "The Torani Cookbook: by Lisa Lucheta and Ann Rudorm (10 Speed, $16. 95). Recipe appeared in the August 21 edition of the Raleigh News & Observer. Format in Meal-Master by Karen Adler SPXB77A@Prodigy. com.

Posted to MM-Recipes Digest V4 #1 by crmcbride@juno.com (Caroline R McBride) on Jul 14, 1997

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